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Importance of Environmental pH during Root Development on Phosphate Absorption
Wheat seedlings (Triticum aestivum L. cv Gamenya) were grown for 4 days in culture solutions of differing pH prior to studying their subsequent short-term absorption of (32)Pi from solutions of the same or different pH. Increasing pH of the absorption solution from 5.5 to 7.0 or 8.0 depressed (32)Pi...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
1985
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1074841/ https://ncbi.nlm.nih.gov/pubmed/16664359 |
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