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Importance of Environmental pH during Root Development on Phosphate Absorption

Wheat seedlings (Triticum aestivum L. cv Gamenya) were grown for 4 days in culture solutions of differing pH prior to studying their subsequent short-term absorption of (32)Pi from solutions of the same or different pH. Increasing pH of the absorption solution from 5.5 to 7.0 or 8.0 depressed (32)Pi...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Webb, Michael J., Loneragan, Jack F.
Format: Artigo
Sprache:Inglês
Veröffentlicht: 1985
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1074841/
https://ncbi.nlm.nih.gov/pubmed/16664359
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