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Heat Killing of Bacillus subtilis Spores in Water Is Not Due to Oxidative Damage
The heat resistance of wild-type spores of Bacillus subtilis or spores (termed α(−)β(−)) lacking DNA protective α/β-type small, acid-soluble spore proteins was not altered by anaerobiosis or high concentrations of the free radical scavenging agents ethanethiol and ethanedithiol. Heat-killed wild-typ...
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| Asıl Yazarlar: | , |
|---|---|
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology
1998
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC106615/ https://ncbi.nlm.nih.gov/pubmed/9758856 |
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