Increased Carotenoid Production by the Food Yeast Candida utilis through Metabolic Engineering of the Isoprenoid Pathway

The yeast Candida utilis does not possess an endogenous biochemical pathway for the synthesis of carotenoids. The central isoprenoid pathway concerned with the synthesis of prenyl lipids is present in C. utilis and active in the biosynthesis of ergosterol. In our previous study, we showed that the i...

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Pubblicato in:	Appl Environ Microbiol
Autori principali:	Shimada, Hiroshi, Kondo, Keiji, Fraser, Paul D., Miura, Yutaka, Saito, Toshiko, Misawa, Norihiko
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1998
Soggetti:	Food Microbiology
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC106443/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9647847/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.64.7.2676-2680.1998
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