A Deficiency in Aspartate Biosynthesis in Lactococcus lactis subsp. lactis C2 Causes Slow Milk Coagulation

A mutant of fast milk-coagulating (Fmc(+)) Lactococcus lactis subsp. lactis C2, designated L. lactis KB4, was identified. Although possessing the known components essential for utilizing casein as a nitrogen source, which include functional proteinase (PrtP) activity and oligopeptide, di- and tripep...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Wang, Hua, Yu, Weizhu, Coolbear, Tim, O’Sullivan, Dan, McKay, Larry L.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1998
Assuntos:	Food Microbiology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC106214/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9572935/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.64.5.1673-1679.1998
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