Purification and Characterization of Virginiamycin M(1) Reductase from Streptomyces virginiae
Virginiamycin M(1) (VM(1)), produced by Streptomyces virginiae, is a polyunsaturated macrocyclic lactone antibiotic belonging to the virginiamycin A group. S. virginiae possesses an activity which stereospecifically reduces a 16-carbonyl group of VM(1), resulting in antibiotically inactive 16R-dihyd...
Guardat en:
| Publicat a: | Antimicrob Agents Chemother |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1998
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC105977/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/9797237/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.42.11.2985 |
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