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Effect of pH on IAA Uptake by Maize Root Segments

The uptake of [5-(3)H]indoleacetic acid (IAA) by Zea mays L. root segments involves nonsaturable and saturable processes. The pH optimum of the saturable component was found to be 5.0. The proton ionophore carbonylcyanide p-trifluoromethoxyphenylhydrazone inhibited at 100 micromolar the saturable co...

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Bibliografiske detaljer
Main Authors: Martin, Hilary V., Pilet, Paul-Emile
Format: Artigo
Sprog:Inglês
Udgivet: 1987
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1056345/
https://ncbi.nlm.nih.gov/pubmed/16665233
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