Cargando...

Changes in the Level of Free and Ester Indol-3yl-Acetic Acid in Growing Maize Roots

The levels of free and ester-linked indole-3-acetic acid (IAA) in different parts of the maize root were measured using gas chromatography-mass spectrometry (selected ion monitoring). In roots of 2-day-old plants, the distribution of free and ester IAA differed both along the root and between stele...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Saugy, Martial, Pilet, Paul-Emile
Formato: Artigo
Lenguaje:Inglês
Publicado: 1987
Materias:
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1054199/
https://ncbi.nlm.nih.gov/pubmed/16665680
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!