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Phenotypic and Genotypic Characterization of Virulent Yersinia enterocolitica Strains Unable To Ferment Sucrose

Several atypical sucrose-negative Yersinia strains, isolated from clinical samples and sometimes associated with symptoms, proved to have full virulence potential in in vitro and in vivo testings. DNA-relatedness studies revealed that they were authentic Yersinia enterocolitica strains. Therefore, a...

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Autori principali: Guiyoule, Annie, Guinet, Françoise, Martin, Liliane, Benoit, Catherine, Desplaces, Nicole, Carniel, Elisabeth
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Microbiology 1998
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC105194/
https://ncbi.nlm.nih.gov/pubmed/9705424
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