Heat-Shock-Induced Proteins from Myxococcus xanthus

Optimal conditions for two-dimensional gel electrophoresis of total cellular proteins from Myxococcus xanthus were established. Using these conditions, we analyzed protein patterns of heat-shocked M. xanthus cells. Eighteen major spots and 15 minor spots were found to be induced by heat shock. From...

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Bibliographic Details
Main Authors: Otani, Mieko, Tabata, Junko, Ueki, Toshiyuki, Sano, Keiji, Inouye, Sumiko
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2001
Subjects:
Physiology and Metabolism
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC100115/
https://ncbi.nlm.nih.gov/pubmed/11591671
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.183.21.6282-6287.2001
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