Variation in Bioactive Compounds and Antioxidant Activity of <i>Rubus</i> Fruits at Different Developmental Stages

Blackberry and raspberry have high nutritional, health value, and are popular with consumers for their unique flavors. To explore the relationships between nutrient accumulation, antioxidant substance contents in blackberry and raspberry fruits, and fruit growth and development, seven <i>Rubus...

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Библиографические подробности
Главные авторы: Xin Huang, Yaqiong Wu, Shanshan Zhang, Hao Yang, Wenlong Wu, Lianfei Lyu, Weilin Li
Формат: Artigo
Язык:Inglês
Опубликовано: MDPI AG 2022-04-01
Серии:Foods
Предметы:
blackberry
raspberry
antioxidant activity
active substances
Online-ссылка:https://www.mdpi.com/2304-8158/11/8/1169
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