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The effect of of oligosaccharides from sweet potato on layers performance

The investigation was carried out to study the utilization of oligosaccharides from sweet potato as feed additives to improve the performance of laying hens. Oligosaccharides were extracted from sweet potato using 80% ethanol. Extractant and residue were evaluated as feed additive. Ninety six of 18...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Tuti Haryati, Supriyati
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Pusat Penelitian dan Pengembangan Peternakan 2011-10-01
श्रृंखला:Jurnal Ilmu Ternak dan Veteriner
विषय:
ऑनलाइन पहुंच:http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/613/622
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