Effect of High Hydrostatic Pressure Extraction on Biological Activities and Phenolics Composition of Winter Savory Leaf Extracts

<i>Satureja montana</i> L. has several biological properties related to its diverse composition of secondary metabolites. Nevertheless, it has been mainly studied for its essential oil, with only a few studies on the profile and bioactivities of the bioactive compounds from its leaf extr...

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Bibliographic Details
Main Authors: Sílvia A. Moreira, Sara Silva, Eduardo Costa, Soraia Pinto, Bruno Sarmento, Jorge A. Saraiva, Manuela Pintado
Format: Artigo
Language:Inglês
Published: MDPI AG 2020-09-01
Series:Antioxidants
Subjects:
winter savory
high-pressure extraction
phenolic compounds
antioxidant activity
cytotoxicity
Online Access:https://www.mdpi.com/2076-3921/9/9/841
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