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Simultaneous determination of prenylflavonoids and isoflavonoids in hops and beer by HPLC-DAD method: Study of green hops homogenate application in the brewing process.
Polyphenolic substances belonging to prenylflavonoids and isoflavonoids groups have health-promoting effects and protecting effects against many civilization diseases . They act as antioxidants, have anti-cancer, anti-microbial, anti-inflammatory effects, some of them are phytoestrogens and countera...
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主要な著者: | , , , |
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フォーマット: | Artigo |
言語: | ces |
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Research Institute of Brewing and Malting, Plc.
2013-02-01
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シリーズ: | Kvasný průmysl |
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オンライン・アクセス: | https://kvasnyprumysl.cz/en/artkey/kpr-201302-0002_Simultanni_stanoveni_prenylflavonoidu_a_isoflavonoidu_ve_chmelu_a_pivu_metodou_HPLC-DAD_Studie_aplikace_homoge.php |
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