載入...

ServAR: An augmented reality tool to guide the serving of food

Abstract Background Accurate estimation of food portion size is a difficult task. Visual cues are important mediators of portion size and therefore technology-based aids may assist consumers when serving and estimating food portions. The current study evaluated the usability and impact on estimation...

全面介紹

Na minha lista:
書目詳細資料
Main Authors: Megan E. Rollo, Tamara Bucher, Shamus P. Smith, Clare E. Collins
格式: Artigo
語言:Inglês
出版: BMC 2017-05-01
叢編:International Journal of Behavioral Nutrition and Physical Activity
主題:
在線閱讀:http://link.springer.com/article/10.1186/s12966-017-0516-9
標簽: 添加標簽
沒有標簽, 成為第一個標記此記錄!