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ServAR: An augmented reality tool to guide the serving of food
Abstract Background Accurate estimation of food portion size is a difficult task. Visual cues are important mediators of portion size and therefore technology-based aids may assist consumers when serving and estimating food portions. The current study evaluated the usability and impact on estimation...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BMC
2017-05-01
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| Colecção: | International Journal of Behavioral Nutrition and Physical Activity |
| Assuntos: | |
| Acesso em linha: | http://link.springer.com/article/10.1186/s12966-017-0516-9 |
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