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Modelling the impact of different front-of-package nutrition labels on mortality from non-communicable chronic disease
Abstract Background Front-of-Package nutrition labels (FoPLs) are intended to help reduce the incidence of nutrition-related non-communicable diseases through an improvement in diet quality. FoPLs have been shown to improve the nutritional quality of purchases and have been associated with improved...
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Main Authors: | , , , , , , , , |
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Formáid: | Artigo |
Teanga: | Inglês |
Foilsithe: |
BMC
2019-07-01
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Sraith: | International Journal of Behavioral Nutrition and Physical Activity |
Ábhair: | |
Rochtain Ar Líne: | http://link.springer.com/article/10.1186/s12966-019-0817-2 |
Clibeanna: |
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