Sweet Potato New Varieties Screening Based on Morphology, Pulp Color, Proximal Composition, and Total Dietary Fiber Content via Factor Analysis and Principal Component Analysis

A sample set of 18 sweet potatoes [Ipomoea batatas (L.) Lam] segmented into six registered cultivars and 12 new varieties were evaluated. The 142 tuberous roots were obtained from a sweet potato germplasm bank (BAG-sweet potato; -27.417713768824555 and -49.64874168439556), specifically from plants b...

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Detalhes bibliográficos
Main Authors: Cláudio Eduardo Cartabiano Leite, Brunna de Kácia Ferreira Souza, Candida Elisa Manfio, Gerson Henrique Wamser, Daniel Pedrosa Alves, Alicia de Francisco
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2022-05-01
Colecção:Frontiers in Plant Science
Assuntos:
sweet potato
new crop variety
total dietary fiber
factor analysis
principal component analysis
Acesso em linha:https://www.frontiersin.org/articles/10.3389/fpls.2022.852709/full
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