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CHARACTERISTICS OF CATFISH (Pangasius pangasius) VISCERA OIL PURIFIED WITH BENTONITE

<p>The fishing industry is a very broadline business with various processes that have by-products. Catfish viscera which includes digestive tract, liver, bile, and stored fat (belly fat) is a potential source of fat to be processed into fish oil with high content of unsaturated fatty acids, especial...

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Detalhes bibliográficos
Principais autores: Annisa Nur Maghfira, Patmawati Patmawati, Dwi Yuli Pujiastuti, Adriana Monica Sahidu, Wahju Tjahjaningsih, Eka Saputra
Formato: Artigo
Idioma:Indonésio
Publicado em: Department of Food Technology 2023-01-01
coleção:Jurnal Teknologi Pangan
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Acesso em linha:http://ejournal.upnjatim.ac.id/index.php/teknologi-pangan/article/view/3226
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