Consumer preferences towards beef cattle in Chile: Importance of country of origin, cut, packaging, brand and price
A study was carried out to evaluate preferences for two cuts, four countries of origin, two forms of presentation, brand and different prices of beef cattle among supermarket buyers in southern Chile, and to distinguish the existence of different market segments, through a survey of 800 people. Usi...
में बचाया:
| मुख्य लेखकों: | , , , , , , |
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| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo
2022-02-01
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| श्रृंखला: | Revista de la Facultad de Ciencias Agrarias |
| विषय: | |
| ऑनलाइन पहुंच: | https://revistas.uncu.edu.ar/ojs/index.php/RFCA/article/view/5635 |
| टैग: |
कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!
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