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Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli

Abstract Background Methanol has attracted increased attention as a non-food alternative carbon source to sugar for biological production of chemicals and fuels. Moreover, the high degree of reduction of methanol offers some advantages in increasing the production yields of NAD(P)H-dependent metabol...

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Autori principali: Xin Wang, Xuelin Wang, Xiaolu Lu, Chen Ma, Kequan Chen, Pingkai Ouyang
Natura: Artigo
Lingua:Inglês
Pubblicazione: BMC 2019-01-01
Serie:Biotechnology for Biofuels
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Accesso online:http://link.springer.com/article/10.1186/s13068-019-1356-4
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