Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli
Abstract Background Methanol has attracted increased attention as a non-food alternative carbon source to sugar for biological production of chemicals and fuels. Moreover, the high degree of reduction of methanol offers some advantages in increasing the production yields of NAD(P)H-dependent metabol...
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| Główni autorzy: | , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
BMC
2019-01-01
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| Seria: | Biotechnology for Biofuels |
| Hasła przedmiotowe: | |
| Dostęp online: | http://link.springer.com/article/10.1186/s13068-019-1356-4 |
| Etykiety: |
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