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Methanol fermentation increases the production of NAD(P)H-dependent chemicals in synthetic methylotrophic Escherichia coli

Abstract Background Methanol has attracted increased attention as a non-food alternative carbon source to sugar for biological production of chemicals and fuels. Moreover, the high degree of reduction of methanol offers some advantages in increasing the production yields of NAD(P)H-dependent metabol...

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Autores principales: Xin Wang, Xuelin Wang, Xiaolu Lu, Chen Ma, Kequan Chen, Pingkai Ouyang
Formato: Artigo
Lenguaje:Inglês
Publicado: BMC 2019-01-01
Colección:Biotechnology for Biofuels
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Acceso en línea:http://link.springer.com/article/10.1186/s13068-019-1356-4
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