Ketupat: a culinary heritage of Indonesia in Eid Al-Fitr tradition
Abstract Indonesia is renowned for its cultural diversity and traditions, which are closely related to religious practices. Among these, the kupatan tradition, a significant Muslim custom, symbolizes gratitude and is prominently observed during major Islamic celebrations, such as Eid Al-Fitr. Ketupa...
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| Principais autores: | , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
BMC
2024-12-01
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| Serija: | Journal of Ethnic Foods |
| Teme: | |
| Online dostop: | https://doi.org/10.1186/s42779-024-00259-x |
| Oznake: |
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