Effect of indole-3-butyric acid on in vitro rooting and shoot development of potato (Solanum tuberosum L.) under activated charcoal-supplemented conditions
Background Potato (Solanum tuberosum L.) is a major staple crop in Nepal, especially in the high hills and mountain regions. However, the national average productivity of 14.7 t/ha remains substantially below the global average of 21 t/ha, primarily due to limited access to disease-free seed and sub...
সংরক্ষণ করুন:
| প্রধান লেখক: | , , , , , |
|---|---|
| বিন্যাস: | Artigo |
| ভাষা: | Inglês |
| প্রকাশিত: |
Taylor & Francis Group
2026-12-01
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| মালা: | Cogent Food & Agriculture |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://www.tandfonline.com/doi/10.1080/23311932.2026.2656508 |
| ট্যাগগুলো: |
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