Socioeconomic Differences in Dietary Patterns in an East African Country: Evidence from the Republic of Seychelles.

<h4>Background</h4>In high income countries, low socioeconomic status (SES) is related to unhealthier dietary patterns, while evidence on the social patterning of diet in low and middle income countries is scarce.<h4>Objective</h4>In this study, we assess dietary patterns in the general population o...

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Главные авторы:	Ana-Lucia Mayén, Pascal Bovet, Helena Marti-Soler, Bharathi Viswanathan, Jude Gedeon, Fred Paccaud, Pedro Marques-Vidal, Silvia Stringhini
Формат:	Artigo
Язык:	Inglês
Опубликовано:	Public Library of Science (PLoS) 2016-01-01
Серии:	PLoS ONE
Online-ссылка:	https://doi.org/10.1371/journal.pone.0155617
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