Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
Dadiah is one of traditional food in West Sumatera. It is made from naturally fermented buffalo milk in bamboo tubes by lactic acid bacteria found naturally in the buffalo milk and bamboo tubes themselves. Lactic acid bacteria strains are the main probiotics in the food and pharmaceutical markets....
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
University of Guilan
2023-07-01
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| Serie: | Caspian Journal of Environmental Sciences |
| Soggetti: | |
| Accesso online: | https://cjes.guilan.ac.ir/article_6938_d36e387705a04dbffa69600fe9afff05.pdf |
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