Commercial opportunities for olive oil from Castilla- La Mancha (Spain)
Quality olive oils produced in Castilla-La Mancha are difficult to commercialize in the national and international markets due to increasing competition among olive oil companies and their easy replacement by other cheaper seed oils. To increase competitiveness, consumer preference must be discovere...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Consejo Superior de Investigaciones Científicas
2009-12-01
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| coleção: | Grasas y Aceites |
| Assuntos: | |
| Acesso em linha: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/609 |
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