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Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials

The principal objective of the study was the isolation and identification of bacteria that are present in mature bee bread (BB) and dried (ready for selling and consumption) bee pollen (BP). Obtained isolates were screened for their potential to inhibit select human pathogenic bacteria and their abi...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Karolina Pełka, Randy W. Worobo, Justyna Walkusz, Piotr Szweda
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI AG 2021-06-01
Saila:Antibiotics
Gaiak:
Sarrera elektronikoa:https://www.mdpi.com/2079-6382/10/6/713
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