Bee Pollen and Bee Bread as a Source of Bacteria Producing Antimicrobials
The principal objective of the study was the isolation and identification of bacteria that are present in mature bee bread (BB) and dried (ready for selling and consumption) bee pollen (BP). Obtained isolates were screened for their potential to inhibit select human pathogenic bacteria and their abi...
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| Hauptverfasser: | , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
MDPI AG
2021-06-01
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| Schriftenreihe: | Antibiotics |
| Schlagworte: | |
| Online-Zugang: | https://www.mdpi.com/2079-6382/10/6/713 |
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