Consensus on the diagnosis and treatment of cow's milk protein allergy of the Latin American Society for Pediatric Gastroenterology, Hepatology and Nutrition

Cow's milk protein allergy (CMPA) is the most frequent cause of food allergy in the first months of life. Despite the fact that there are different guidelines and recommendations on the management of children with CMPA, there continues to be great variability in diagnostic and therapeutic criteria i...

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Autors principals:	M.C. Toca, M.B. Morais, R. Vázquez-Frias, D.J. Becker-Cuevas, C.G. Boggio-Marzet, L. Delgado-Carbajal, M.M. Higuera-Carrillo, L. Ladino, S. Marchisone, G.C. Messere, G.J. Ortiz, L.R. Ortiz-Paranza, C. Ortiz-Piedrahita, J.P. Riveros-López, P.C. Sosa, N.C. Villalobos-Palencia
Format:	Artigo
Idioma:	Inglês
Publicat:	Elsevier 2022-04-01
Col·lecció:	Revista de Gastroenterología de México (English Edition)
Matèries:	Alergia Alergia alimentaria Leche de vaca Alergia a la leche de vaca Alergia a las proteínas de la leche de vaca Latinoamérica
Accés en línia:	http://www.sciencedirect.com/science/article/pii/S2255534X22000330
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