Advance in application of fermented <italic>Ginkgo biloba</italic> leaf in animal production
<italic>Ginkgo biloba</italic> is the only surviving species of <italic>Ginkgo biloba</italic>, the value is gradually recognized by the academic community. <italic>Ginkgo biloba</italic> leaves contain a large number of active ingredients, which are mainly used to make <italic>Ginkgo biloba</italic...
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| Autori principali: | , , , |
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| Natura: | Artigo |
| Lingua: | Chinês |
| Pubblicazione: |
Editorial Department of Feed Research
2021-09-01
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| Serie: | Siliao yanjiu |
| Soggetti: | |
| Accesso online: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2021.17.029 |
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