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Advance in application of fermented <italic>Ginkgo biloba</italic> leaf in animal production

<italic>Ginkgo biloba</italic> is the only surviving species of <italic>Ginkgo biloba</italic>, the value is gradually recognized by the academic community. <italic>Ginkgo biloba</italic> leaves contain a large number of active ingredients, which are mainly used to make <italic>Ginkgo biloba</italic...

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主要な著者: Ming-yuan LIU, Qun Chen, Yu-lang QIU, Lin Li
フォーマット: Artigo
言語:Chinês
出版事項: Editorial Department of Feed Research 2021-09-01
シリーズ:Siliao yanjiu
主題:
オンライン・アクセス:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2021.17.029
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