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Gut microbiota-derived 4-hydroxyphenylacetic acid from resveratrol supplementation prevents obesity through SIRT1 signaling activation

Resveratrol (RSV), a natural polyphenol, has been suggested to influence glucose and lipid metabolism. However, the underlying molecular mechanism of its action remains largely unknown due to its multiple biological targets and low bioavailability. In this study, we demonstrate that RSV supplementat...

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Detaylı Bibliyografya
Asıl Yazarlar: Pan Wang, Ruiqi Wang, Wenting Zhao, Yuanyuan Zhao, Dan Wang, Shuang Zhao, Zhiwen Ge, Yue Ma, Xiaoyan Zhao
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Taylor & Francis Group 2025-12-01
Seri Bilgileri:Gut Microbes
Konular:
Online Erişim:https://www.tandfonline.com/doi/10.1080/19490976.2024.2446391
Etiketler: Etiketle
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