Nutritional analysis and quality assessment of muscle tissue from six species of economically fish in Datengxia Reservoir Area of Hongshui river
This experiment aimed to analyze the nutritional composition of muscle tissue from different size classes of six fish species, <italic>Cranoglanis bouderius</italic>, <italic>Squaliobarbus curriculus</italic>, <italic>Xenocypris davidi</italic>, <italic>Spinibarbus hollandi</italic>, <italic>Ptychid...
שמור ב:
| Principais autores: | , , , , , , , |
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| פורמט: | Artigo |
| שפה: | Chinês |
| יצא לאור: |
Editorial Department of Feed Research
2026-01-01
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| סדרה: | Siliao yanjiu |
| נושאים: | |
| גישה מקוונת: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2026.02.019 |
| תגים: |
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