Comparison of added fats in diets of lactating dairy cows
Type of fat–Allfet or grease–did not affect the production or composition of milk or feed intake of dairy cows during a 6-week study. Both types resulted in high feed intakes and similar milk yields.
Gardado en:
| Principais autores: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
University of California Agriculture and Natural Resources
1989-03-01
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| Series: | California Agriculture |
| Acceso en liña: | https://californiaagriculture.org/article/110566-comparison-of-added-fats-in-diets-of-lactating-dairy-cows |
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