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A Diamine Oxidase from <i>Glutamicibacter halophytocola</i> for the Degradation of Histamine and Tyramine in Foods

A novel diamine oxidase (DAO) was discovered in the bacterium <i>Glutamicibacter halophytocola</i> (DAO-GH). The gene of DAO-GH was integrated into the genome of the yeast <i>Komagataella phaffii</i> and recombinantly produced under control of the methanol-inducible AOX1 promoter in a bioreactor cul...

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Principais autores: Lucas Kettner, Alexander Freund, Anna Bechtel, Judit Costa-Catala, Lutz Fischer
Formato: Artigo
Idioma:Inglês
Publicado: MDPI AG 2025-09-01
Series:Foods
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Acceso en liña:https://www.mdpi.com/2304-8158/14/17/3093
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