Tuning the Properties of Redox-Responsive Chitosan Networks Through Diacid Chain Length and EDC–Carboxylic Acid Molar Ratio
In this work, redox-responsive chitosan derivatives were prepared by crosslinking with disulfide-bridged dicarboxylic acids. Taking into account that structural variations in diacids can lead to significant differences in properties, especially swelling capacity, this study aimed to evaluate the imp...
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| Autori principali: | , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI AG
2025-09-01
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| Serie: | Polysaccharides |
| Soggetti: | |
| Accesso online: | https://www.mdpi.com/2673-4176/6/4/86 |
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