Exploring the Influence of Extraction Methods, Solvents, and Temperature on Total Phenolic Recovery and Antioxidant Capacity in Olive Leaf Extracts: A Systematic Review with Quantitative Synthesis

Background: Olive leaves are a rich source of bioactive phenolic compounds, but extraction yields vary depending on methodological choices. The aim was to identify optimal parameters for maximizing recovery and preserving antioxidant activity. Methods: Fourteen studies (149 samples) were included, f...

Descripció completa

Dades bibliogràfiques

Autors principals:	María Castillo-Correa, Cristina Montalbán-Hernández, María D. Navarro-Hortal, Diego Peña-Guzmán, Alberto Badillo-Carrasco, Alfonso Varela-López, Daniel Hinojosa-Nogueira, Jose M. Romero Márquez
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2025-09-01
Col·lecció:	Separations
Matèries:	olive leaves solvent extraction time phenols oleuropein by-products
Accés en línia:	https://www.mdpi.com/2297-8739/12/9/236
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!