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Effect of Adding Flaxseed Dry Degumming Powder on the Quality of Sesame Pastes

To investigate the effects of different amounts of flaxseed dry degumming powder on the quality of sesame paste, sesame and flaxseed dry degumming powder (0% to 10%) were co-ground to investigate the changes in the nutritional basic composition, fatty acid composition, lignan content, appearance, ce...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Mingkai SUN, Haichao HE, Xuyan DONG, Hu TANG, Qianchun DENG
Формат: Artigo
Хэл сонгох:Chinês
Хэвлэсэн: The editorial department of Science and Technology of Food Industry 2025-10-01
Цуврал:Shipin gongye ke-ji
Нөхцлүүд:
Онлайн хандалт:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024100370
Шошгууд: Шошго нэмэх
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