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Hemp: A Sustainable Plant with High Industrial Value in Food Processing

In the era of SDGs, useful plants which provide valuable industrial outputs and at the same time pose less impact on the environment should be explored. Hemp seems one of the most relevant gluten-free crop plants to meet such requirements. Its high nutritional value is comparable to soy. Moreover, a...

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Autors principals: Hiroyuki Yano, Wei Fu
Format: Artigo
Idioma:Inglês
Publicat: MDPI AG 2023-02-01
Col·lecció:Foods
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Accés en línia:https://www.mdpi.com/2304-8158/12/3/651
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