Performance of a Handheld MicroNIR Instrument for Determining Protein Levels in Sorghum Grain Samples
Near infrared (NIR) spectroscopy is widely used for evaluating quality traits of cereal grains. For evaluating protein content of intact sorghum grains, parallel NIR calibrations were developed using an established benchtop instrumentation (Perten DA-7250) as a baseline to test the efficacy of an ad...
Wedi'i Gadw mewn:
| Prif Awduron: | , , , , |
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| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
MDPI AG
2023-08-01
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| Cyfres: | Foods |
| Pynciau: | |
| Mynediad Ar-lein: | https://www.mdpi.com/2304-8158/12/16/3101 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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