UV-C Irradiation Delays the Quality Deterioration of Postharvest Shiitake Mushrooms (<i>Lentinula edodes</i>)
The fruiting bodies of shiitake mushrooms (<i>Lentinula edodes</i>) are highly susceptible to postharvest quality deterioration due to their loose tissue, high moisture, and active metabolism. Low-dose ultraviolet-C (UV-C) irradiation, a green, safe, low-cost, and efficient physical treatment especi...
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| Principais autores: | , , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI AG
2026-05-01
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| Serier: | Foods |
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| Online adgang: | https://www.mdpi.com/2304-8158/15/11/1908 |
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