UV-C Irradiation Delays the Quality Deterioration of Postharvest Shiitake Mushrooms (<i>Lentinula edodes</i>)

The fruiting bodies of shiitake mushrooms (<i>Lentinula edodes</i>) are highly susceptible to postharvest quality deterioration due to their loose tissue, high moisture, and active metabolism. Low-dose ultraviolet-C (UV-C) irradiation, a green, safe, low-cost, and efficient physical treatment especi...

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Detalhes bibliográficos

Principais autores:	Yunyun Han, Run Deng, Shaojun Zhang, Li Zhang, Yu Wang
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2026-05-01
Colecção:	Foods
Assuntos:	<i>Lentinula edodes</i> UV-C irradiation postharvest quality preservation cell wall degradation
Acesso em linha:	https://www.mdpi.com/2304-8158/15/11/1908
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