Impact of the Food-Related Stress Conditions on the Expression of Enterotoxin Genes among <i>Staphylococcus aureus</i>
<i>Staphylococcus aureus</i> is one of the most important foodborne pathogens. <i>S. aureus</i> has the capability to produce a variety of toxins, including staphylococcal enterotoxins (SEs). The aim of this study was to evaluate the survival rate of <i>S. aureus</i> cells and analyze enterotoxins g...
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| Principais autores: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2023-07-01
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| coleção: | Pathogens |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/2076-0817/12/7/954 |
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