Preparation of humidity- and temperature-responsive cinnamon essential oil microcapsules for wood protection
Cinnamon essential oil microcapsules were fabricated via complex coacervation using gelatin and acacia gum. The microcapsules were spherical and smooth, with an average size of 2.67 ± 0.84 μm, enabling efficient penetration into poplar wood (Populus tomentosa Carrière) vessels. Microencapsulation re...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2026-05-01
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| Serier: | Industrial Crops and Products |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S092666902600590X |
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