Distillates composition obtained of fermented Arbutus unedo L. fruits from different seedlings and clonal plants
The fruits of Arbutus unedo L., a shrub that grows spontaneously in countries around the Mediterranean basin, are traditionally harvested and used for the production of a distilled spirit. The main objective of this work is to compare the chemical profile of distillates obtained from fermented A. un...
שמור ב:
| Principais autores: | , , , |
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| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
Elsevier
2019-06-01
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| סדרה: | Annals of Agricultural Sciences |
| גישה מקוונת: | http://www.sciencedirect.com/science/article/pii/S0570178319300144 |
| תגים: |
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