Improvement of <i>Stevia rebaudiana</i> Bertoni <i>In Vitro</i> Propagation and Steviol Glycoside Content Using Aminoacid Silver Nanofibers

The food industry is interested in replacing artificial sweeteners with natural sugars that possess zero calories and carbohydrates and do not cause spikes in blood sugar levels. The steviosides leaves, synthesized at <i>Stevia rebaudiana</i> Bertoni, are 300 times sweeter than common table sugar. <...

Täydet tiedot

Bibliografiset tiedot

Päätekijät:	Mariana Sichanova, Maria Geneva, Maria Petrova, Kameliya Miladinova-Georgieva, Elisaveta Kirova, Trendafil Nedev, Daniela Tsekova, Iwan Iwanov, Konstantin Dochev, Viktoria Ivanova, Antoaneta Trendafilova
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	MDPI AG 2022-09-01
Sarja:	Plants
Aiheet:	antioxidant activity <i>in vitro</i> propagation nanofibers carrier of Ag particles <i>Stevia rebaudiana</i> Bert.
Linkit:	https://www.mdpi.com/2223-7747/11/19/2468
Tagit:	Lisää tagi Ei tageja, Lisää ensimmäinen tagi!