INCIDENCE OF YERSINIA IN RAW MILK AND KAREISH CHEESE WITH SPECIAL REFERENCE TO YERSINIA ENTERCOLITICA
A Total of sixty random samples of raw milk and kareish cheese (30 of each) were collected randomely from various markets in Gharbia governorate for detection of Yersinia organisms. The obtained results revealed that Yersinia species were isolated from 23.33% and 16.67% of the examined raw milk and...
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| Autores principales: | , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Kafrelsheikh University, Faculty of Veterinary Medicine
2005-04-01
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| Colección: | Kafrelsheikh Veterinary Medical Journal |
| Materias: | |
| Acceso en línea: | https://kvmj.journals.ekb.eg/article_112442_97de55233d381c2eb37b2bf23ba1840d.pdf |
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