Codi QR

INCIDENCE OF YERSINIA IN RAW MILK AND KAREISH CHEESE WITH SPECIAL REFERENCE TO YERSINIA ENTERCOLITICA

A Total of sixty random samples of raw milk and kareish cheese (30 of each) were collected randomely from various markets in Gharbia governorate for detection of Yersinia organisms. The obtained results revealed that Yersinia species were isolated from 23.33% and 16.67% of the examined raw milk and...

Descripció completa

Guardat en:
Dades bibliogràfiques
Autors principals: Nabila, I. Elsheikh, Sohair, R. Basyoni
Format: Artigo
Idioma:Inglês
Publicat: Kafrelsheikh University, Faculty of Veterinary Medicine 2005-04-01
Col·lecció:Kafrelsheikh Veterinary Medical Journal
Matèries:
Accés en línia:https://kvmj.journals.ekb.eg/article_112442_97de55233d381c2eb37b2bf23ba1840d.pdf
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!